The blue weber agaves used to produce Gran Cava de Oro Tequila Extra Anejo are harvested at 7 to 10 years, from both the Los Altos and Tequila Valley regions of Jalisco. It is produced at Tequila Puerta de Hierro Distillery (NOM 1477) under the direction of Master Tequila Distiller Gildardo Partida Melendrez, who uses traditional pot stills for the spirit's double-distillation. Instead of using the familiar ex-bourbon American oak barrels for aging, the distillery utilizes ex-red wine French oak barrels, where this extra anejo spends 5 years maturing. Best in Show winner, 2012 Spirits of Mexico competition. To be sipped neat or on the rocks.
Unfortunately, we can't ship to PO Boxes and APO addresses.
NOTE: Not Eligible for Return
By placing this item in your cart, you acknowledge that you are 21 years or older. A valid government issued ID (i.e. a valid driver's license, passport, or US Military ID) will be checked at the time of delivery to verify your age. If you do not provide a valid ID, we will not be able to deliver your order.
At Liquor Amigos, we have over 30 years of experience in selecting and supplying the world's most coveted liquors. We are here to deliver the rarest and most desirable liquors. It’s easy!
Product images may not always reflect the actual product. Please rely on product tile and description for representation of product.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information:
